In the Tentazion coupage I wanted to make a wine that praised the Tempranillo variety because I wanted to show that in the D.O. SOMONTANO can also produce great wines that can compete with the great wines of other appellations.
The reason for the name that I have given to this wine originated in an informal meeting with my people, in this meeting the general perception was that it had something that made those who tasted it feel tempted to continue tasting, always in moderation of course. , which then you neither feel nor suffer.
And why did we like that concept so much? Well, because it perfectly sums up everything I seek when it comes to making a wine, one that has the ability to communicate with one.